Brunch

BRUNCH

Saturdays and Sundays 12-5 PM



COLAZIONE


Omelette del Giorno


Truffled Tater Tot Waffle

poached egg, shaved black perigord truffles,

creamy parmigiano fonduta


French Toast

strawberries, bananas, whipped cream


Avocado and Poached Egg Toast

heirloom tomato, prosciutto,

red oak leaf lettuce, pickled shallots, olive oil, rosemary ciabatta


Fjord Smoked Salmon Toasted Bagel

whipped chive cream cheese, heirloom tomato, onion, shaved romaine, capers, citrus vinaigrette


8 oz Prime Flat Iron Steak and Eggs

 two farm fresh eggs, sweet red onions,

 heirloom potatoes, garden herb pesto



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